We all know that Hong Kong has some of the best restaurants in Asia. However, when picking a restaurant for a special occasion, there are so many choices that it can be overwhelming. Fortunately, we’ve done the hard work for you! The following are the best restaurants in Hong Kong for dinner parties.
1. Plaa – Best dinner party venue HongKong that serves Thai Cuisine
Plaa is a restaurant in Hong Kong that is a collaboration between two well-known chefs and restaurant owners from Hong Kong and Bangkok: Richie Lin and Ian Kittichai. When translated into Thai, the restaurant’s name means “fish.”
If you want to have a taste of contemporary Thai Cuisine, Plaa is one of the best restaurants in Hong Kong for dinner parties for you. You can inform the restaurant in advance if you have certain dietary requirements. Some ingredients and condiments can’t be excluded from the dishes, such as:
- Fermented products like fish sauce, shrimp paste, and soy sauce
- Sugar/ salt
- Cooked off alcohol (they can exclude raw alcohol)
- Thai herbs such as coriander, lemongrass, galanga, and ginger
- Alliums such as onion, leek, and shallot
- Mushrooms in the form of stock or broth (they can remove solid pieces)
- Modified starches such as corn, potato, water chestnut starch
- Chilli (They can slightly reduce the spiciness)
Certain dietary requirements can’t be fulfilled due to the complexity of Plaa’s menu, such as:
- Vegetarian/ vegan
- Seafood/ shellfish
- Gluten-free
Plaa is the best restaurant in Hong Kong for dinner parties if you want to be constantly reminded of the peace of seashores and waves. David Chipperfield Architects, a company based in London, designed the interior of the restaurant. The place features curved aquamarine walls, ceppo terrazzo, a white stucco ceiling, and pink seashell furniture.
Address: 2/F, 8 Lyndhurst Terrace, Central2. Dine Art – Best dinner party venue HongKong that serves Italian Cuisine
Dine Art combines fine food and art under one roof, making for a unique and enjoyable dining experience. Cosimo, the chef at Dine Art, has put together a delicious menu of traditional Italian dishes that are perfect if you’re craving a true Italian taste for your dinner party.
The restaurant offers guests a private dining experience that is both exclusive and cosy, whether it is for a family reunion or a dinner party with friends. Its dinner menu has a five-course meal made with the freshest, quality ingredients from Italy and other parts of the world.
Dine Art’s lunch box is delicious and affordable. In addition to the tasty lunch sets, they also serve dinner in a private kitchen that can fit up to 24 people. This makes them the perfect choice for a celebratory dinner party for those who want something stylish and delicious.
Dine Art’s place is spacious and inviting, making it included in the list of ideal restaurants in Hong Kong for dinner parties. It can be a venue place for private events, corporate gatherings, or other private functions for up to 120 people. It offers a variety of options for food and drinks that fit your budget.
You can also use its two outdoor balconies to take advantage of the natural light and fresh air. Thus, you and your guests can have a relaxing night away from the hustle and bustle of everyday life. On request, the place can also arrange a unique lighting setup and get a DJ for your party to make things more fun.
Check out more details about Dine Art here!
Address: Hong Kong, Wong Chuk Hang Rd, 40號, Kwai Bo Industrial Building, 16/F, Flat A3. Yashima – Best dinner party venue HongKong that serves Japanese Cuisine
Do you want to have some Japanese food for your upcoming dinner party? Yashima is one of the most recent omakase-style Japanese restaurants to open in Central. It looks like a zen garden in Kyoto and serves traditional Kaiseki food. It.
Takahashi Kouya is the head chef at the restaurant. He is from Tokyo and has been working in the kitchen for more than 30 years. The restaurant has three seasonal omakase menus, which cost between $880 to $2,680 for lunch and dinner.
Fresh, in-season vegetables and seafood like abalone, prawns, Hokkaido uni, and hairy crab are on these menus. They go well with Yashima’s sake or plum wine.
Since Yashima only uses seasonal ingredients, its menu changes almost every day. Traditional sushi like akami, chutoro, and anago is available. But small cooked meals like the Matsuba crab “spring roll” topped with fried Hokkaido corn also amaze and surprise customers.
This Japanese restaurant in HongKong is quiet and open. It reinterprets the traditional Japanese architectural aspects, such as its colour and ornaments. As you step into the restaurant, it is as if you are in Japan!
